Friday, October 04, 2013

October 4th, 2013 – The trip begins

We hit the road in the morning after saying our goodbyes to Briana at home and taking Joshua to school. Breakfast consisted of a sandwich and omelette from Paradise Bakery. The initial portion of the drive really wasn't too bad as there was no traffic leaving the Phoenix area and the trip down I-10 was pretty uneventful. As we approached the Riverside, CA area I started looking at the Brewery map (courtesy of the Pint Labs Brewery Map application I have installed on my phone) to find a good place to have lunch. Unfortunately, the 'search by location' feature of the application would continuously error out with Java IO errors so I couldn't refine my search any. I basically had to rely on the location based services on the phone to locate the breweries that were close to me.

We settled on a burger joint called Eureka. There I enjoyed a couple of beers from Hangar 24, a local brewery of the area. The burgers were very tasty and the service was good as well. It was nice to get off of the road for a bit and have a beer and some tasty beverages.

From there, we turned slightly to the left to head towards Paso Robles. Okay – side discussion. What is the proper way to pronounce 'Paso Robles?' I have always looked at the pronunciation as a spanish type word (pah-soh row-bless). But when we hit the town, we heard (and read) it being stated as pah-soh row-bulls. So which is it?

Instead of taking the 101 and other roads along the coast to head up north, we took I-5 and other highways to reach via state route 46. I've got to say that going that way is not so good on the eyes. Just vast fields of crops and basic desolated land.

Now, we didn't stay in Paso Robles and instead Tammy found a nicely renovated older hotel in Atascadero, called The Carlton Hotel. From check-in to check-out the service was fantastic and the amenities were very good. From the pillow top mattress with the down comforter and pillows to the 4 piece bath with jacuzzi tub. They even let us park in the loading zone of the hotel since they had a deal with local police.

We weren't sure what to eat, so we opted for a local pizza joint (emphasis on local). They served beer there as well (Central Coast Pizza) so it was an OK choice of a place. The pizza was your standard fare, and the experience was generally good until we encountered a bitter owner at the bar that had 'a few words to say' to one of his employees because she couldn't remember the details of what kind of red wines they carried at the establishment. It was close enough to walk there, so we were able to get a little bit of exercise :). Of course, I had to get a Firestone Walker DBA while there.


On the way back to the hotel, we stopped by Molly Pitchers. A local brewery that served 4 of their own style brews in a nice relaxing atmosphere. My plan is to try and get a sampler of brews at all of the locations that provide it, and this stop proved to be a good start to that plan. Good place with decent brews, and if in the area again I would stop by for more. No food, but most places I would not expect to have food unless it was a larger more established location.


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